Basmati Rice

Rice Processing Chart

Organic BLACK CUMIN OIL

HALAL

ISO 22000:2005

Organic ESSENTIAL OIL

GOOD MANUFACTURING PRACTICES

HACCP

RICE PRODUCTION AND USE

A kernel or grain of rice is a seed that contains an embryonic rice plant. The hull, a hard protective covering, surrounds the bran, which consists of layers of fibrous tissue that contain protein, vitamins, minerals, and oil. Beneath the bran is the endosperm, which makes up most of the rice grain. The endosperm contains starch, the energy source used by the germinating seed. The bran and endosperm are the edible portions of the grain.

A rice plant, a type of grass, has narrow, tapered leaves and grows from about 60 to 180 cm (about 2 to 6 ft) tall. Several flower stalks emerge from the plant, and in most varieties, a loose cluster of branching stems, called a panicle, radiates from the top of each stalk with small green flowers hanging from each stem. When the grain has developed, the panicle droops under the weight of the ripened kernels. Depending on the variety, one panicle provides about two handfuls of rice.

SUPER KERNEL BASMATI RICE
(ELITE QUALITY)

Extra Long Grain Super Basmati rice is top of the line is Pakistan specially Silky after the husk, Bran, Layer & germ have all been removed through the milling process. More about Super Kernel Basmati Rice Elite Quality.

Rice Exporters Association of pakistan REAP: 2-1-04-3000

Food and Drug Administration U.S. FDA Registration No # 16488192726

Karachi Chamber Of Commerce