Products
Olive Oil Exporters in Pakistan
Olive Oil is a vegetable oil pressed from the seeds. Olive oil is used for: Salad dressings, marinades, deep frying, flavored oils, baking, sunburn repair lotion, hair products, body hygiene creams, lip balm and hand creams. Since Centuries Olive oilis used in large scale and become the first ever cooking oil
- English Name: Olive Oil
- Urdu Name: Zaetoon Ka Tael
- Botanical Name: Olea europaea
- Part Used: Seeds
- INCI Name: Olea europaea
- Storage: Store in a cool dry place protected from light
- Shelf Life: 1 year when it opened from its original sealed packing.
- Packing: 50Ltrs Steel Drums
| QUALITY DATA | |
|---|---|
| Appearance and Color | Light Greenish Brown Liquid |
| Taste and Odor | Typical Odor |
| Free Fatty Acid | 0.9 – 1% |
| Iodine Value | 115 - 140 |
| Moisture | 0.1 - 0.3% |
| Peroxide Value | 0.6 – 0.8Mg |
| Reflective Index at 25°C | 1.4740-1.4780 |
| Saponification Value | 180-200 |
| Specific Gravity at 25°C | 0.930-0.940 |
| Unsaponifiable Matter | 0.1% to 0.3% |
| Fatty Acid Composition | |
|---|---|
| Oleic | 63% |
| Linoleic | 3.50% |
| Palmitic | 7% |
| Heavy Metals Test | Analytical Test Method No LS024010 | ||
|---|---|---|---|
| Substance | Quantity | Result | Test Method |
| Lead | Mg/1 | Not Detected | BAS ISO 15586/03 |
| Mercury | Mg/1 | Not Detected | BAS ISO 15586/03 |
| Copper | Mg/1 | Not Detected | BAS ISO 15586/03 |
| Microbiological Tests | Analytical Test Method by AOCS | |
|---|---|---|
| Characteristics | Specification | Result |
| Standard Plate Count per ml | Nil | Not Present |
| Yeast & mould count at 30deg C per ml | Nil | Not Present |
| Coliform count per 100 ml | Nil | Not Present |
| E.coli | Not Present | Not Present |
| Salmonella 25g | Not Present | Not Present |
| Nutrition Facts | Amount Per 100 grams | Calories 884 |
|---|---|
| Total Fat 100 g | 153% |
| Saturated fat 14 g | 70% |
| Cholesterol 0 mg | 0% |
| Sodium 2 mg | 0% |
| Potassium 1 mg | 0% |
| Total Carbohydrate 0 g | 0% |
| Dietary fiber 0 g | 0% |
| Granulated Sugar 0 g | 0% |
High Quality Olive Oil Exporters and Suppliers in Pakistan
NaumanSab Oil Company specializes in providing export-quality olive oil in bulk quantities in Pakistan. It sourced from the pressing of olive seeds, this oil is renowned for its versatility in culinary applications, ranging from salad dressings to deep-frying. It is also utilized in flavored oils, baking, and even as a sunburn repair lotion. Beyond the kitchen, olive oil finds its place in various personal care products like hair products, body hygiene creams, lip balm, and hand creams, highlighting its diverse uses. With a rich history as a staple in culinary traditions worldwide, olive oil remains a cherished ingredient in both traditional and modern cuisines. NaumanSab Oil Company stands as a trusted supplier, offering high-quality olive oil to markets globally.